{"id":576,"date":"2026-02-27T10:14:29","date_gmt":"2026-02-27T09:14:29","guid":{"rendered":"https:\/\/www.norefjellskiogspa.no\/?page_id=576"},"modified":"2026-06-29T13:45:26","modified_gmt":"2026-06-29T11:45:26","slug":"non","status":"publish","type":"page","link":"https:\/\/www.norefjellskiogspa.no\/en\/non\/","title":{"rendered":"Non"},"content":{"rendered":"\n
\"Mat<\/span>
\n
<\/lottie-player><\/div>\n<\/div><\/div>\n\n\n\n
\n

<\/p>\n\n\n\n

Non (uttales n\u00f4n, lang o) er et gammelt norsk ord for m\u00e5ltidet midt p\u00e5 dagen. Det kommer fra latinske nona \u00abden niende timen\u00bb og er forl\u00f8peren til det engelske \u00abnoon\u00bb.

I norsk tradisjon kalles dette ettermiddagsm\u00e5ltidet ofte nonsmat, mens formiddagsm\u00e5ltidet tidligere het dugurd. Hos oss er Non en p\u00e5minnelse om pausene som samler oss: Enkel lunsj i skit\u00f8y, rolig middag, og en livlig bar n\u00e5r kvelden kommer krypende.

Vi skifter fra dugurd (lunsj) til nonsmat (middag) kl 16.<\/p>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n
\n
\n
\n

Dugurd<\/a>
Nonsmat<\/a>
Barnemeny<\/a>
Ta Med<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Dugurd<\/h3>\n\n\n\n

Frem til kl 16<\/p>\n<\/div>\n\n\n\n

\n
<\/div>\n<\/div>\n\n\n\n

Pizza<\/h3>\n\n\n\n
\n
\n
\n

Mozzarella<\/p>\n\n\n\n

Tomatsaus og mozzeralla<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

235<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Hvit Norefjell<\/p>\n\n\n\n

Hvit saus, mozzarella, Tronfjell skinke, ruccola og parmesan<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

339<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Skinkepizza<\/p>\n\n\n\n

Tomatsaus, mozzarella, pragerskinke fra Ids\u00f8, Aromasopp, oliven, artisjokk og oregano<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

265<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Burratapizza<\/p>\n\n\n\n

Tomatsaus, burrata, ‘nduja, grillet paprika, ruccola og parmesan<\/p>\n\n\n\n

Hvete (gluten), melk,<\/p>\n\n\n\n

329<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Biffpizza<\/p>\n\n\n\n

Tomatsaus, mozzarella, indrefillet av storfe, aromasopp, r\u00f8dl\u00f8k og grillet paprika<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

315<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Fire oster<\/p>\n\n\n\n

Mozzarella, Raudberg-ost, Nidelven bl\u00e5ost, parmesan, Cr\u00e8me fra\u00eeche, honning og karamelliserte valn\u00f8tter<\/p>\n\n\n\n

Hvete (gluten), melk, n\u00f8tter<\/p>\n\n\n\n

299<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Pepperoni<\/p>\n\n\n\n

Tomatsaus, mozzarella og pepperoni<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

265<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

H\u00f8gevarde<\/p>\n\n\n\n

Cr\u00e8me fra\u00eeche, mozzarella, gravet reinsdyr, pannestekte kantareller, syltet r\u00f8dl\u00f8k, ruccola og tytteb\u00e6r-r\u00f8mme<\/p>\n\n\n\n

Hvete (gluten), melk, n\u00f8tter<\/p>\n\n\n\n

299<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

\n
<\/div>\n<\/div>\n\n\n\n

Sm\u00e5retter<\/h3>\n\n\n\n
\n
\n
\n

Fjellsm\u00f8rbr\u00f8d med biff tartar<\/p>\n\n\n\n

Brioche, biff tartar, hollandaisekrem og baby leaves<\/p>\n\n\n\n

Hvete (gluten), melk, egg, fisk<\/p>\n\n\n\n

275<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Friterte poteter med spr\u00f8stekt kylling<\/p>\n\n\n\n

Toppet med spr\u00f8stekt kylling, crispy bacon, buffalosaus, syltet r\u00f8dl\u00f8k, husets ranchdressing, gressl\u00f8k og fersk chili<\/p>\n\n\n\n

Hvete (gluten), egg, sennep, melk<\/p>\n\n\n\n

279<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Sm\u00f8rbr\u00f8d med andeconfit<\/p>\n\n\n\n

Brioche med konfitert and, spissk\u00e5lsalat og wasabimajones<\/p>\n\n\n\n

Hvete (gluten), melk, egg<\/p>\n\n\n\n

265<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Friterte poteter med Gruy\u00e8re-ost<\/p>\n\n\n\n

Toppet med Gruy\u00e8re-ost og gressl\u00f8k<\/p>\n\n\n\n

Melk<\/p>\n\n\n\n

125<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Klassisk ost- og baconburger<\/p>\n\n\n\n

Aioli, ost og bacon
Velg mellom storfe, kylling og vegetar<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

235<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Friterte poteter<\/p>\n\n\n\n

85<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

B\u00f8seterburger<\/p>\n\n\n\n

Tr\u00f8ffelaioli, tomat, r\u00f8dl\u00f8k, Gruy\u00e8re-ost, stekt sopp og bacon
Velg mellom storfe, kylling og vegetar<\/p>\n\n\n\n

Hvete (gluten), melk, egg<\/p>\n\n\n\n

259<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

<\/div>\n\n\n\n

Salater og suppe<\/h3>\n\n\n\n
\n
\n
\n

C\u00e6sarsalat med kylling<\/p>\n\n\n\n

Hjertesalat, grillet kylling, bacon, parmesan, croutoner og c\u00e6sardressing
Vegansk alternativ med tofu og vegansk dressing<\/p>\n\n\n\n

Hvete (gluten), melk, egg<\/p>\n\n\n\n

310<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Burratasalat<\/p>\n\n\n\n

Konfiterte tomater, babysalat, jordb\u00e6r og pesto med pistasjn\u00f8tter<\/p>\n\n\n\n

Melk, n\u00f8tter<\/p>\n\n\n\n

265<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Fiskesuppe med br\u00f8d<\/p>\n\n\n\n

Kremet fiskesuppe med fjell\u00f8rret fra Sirdal<\/p>\n\n\n\n

Hvete (gluten), melk, fisk<\/p>\n\n\n\n

279<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n

<\/p>\n\n\n\n

<\/div>\n<\/div>\n\n\n\n

Sauser & dipp<\/h3>\n\n\n\n
\n
\n
\n

R\u00f8mmedressing<\/p>\n\n\n\n

Melk<\/p>\n\n\n\n

37<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Aioli<\/p>\n\n\n\n

Egg<\/p>\n\n\n\n

37<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Wasabiaioli<\/p>\n\n\n\n

Egg<\/p>\n\n\n\n

37<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Tr\u00f8ffelaioli<\/p>\n\n\n\n

Egg<\/p>\n\n\n\n

37<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Buffalosaus<\/p>\n\n\n\n

Melk<\/p>\n\n\n\n

37<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

<\/div>\n\n\n\n

Snacks<\/h3>\n\n\n\n
\n
\n
\n

Mandler<\/p>\n\n\n\n

69<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Potetchips<\/p>\n\n\n\n

59<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Oliven<\/p>\n\n\n\n

69<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Gratinert hvitl\u00f8ksbr\u00f8d<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

89<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n

<\/p>\n\n\n\n

<\/div>\n<\/div>\n\n\n\n

S\u00f8tt<\/h3>\n\n\n\n
\n
\n
\n

Eplepai med vaniljeis<\/p>\n\n\n\n

Hvete (gluten), melk, egg<\/p>\n\n\n\n

165<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Cr\u00e8me br\u00fbl\u00e9e<\/p>\n\n\n\n

Melk, egg<\/p>\n\n\n\n

155<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Arme riddere med pisket R\u00f8ros-r\u00f8mme og b\u00e6r<\/p>\n\n\n\n

Hvete (gluten), melk, egg<\/p>\n\n\n\n

155<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Kulinaris-is<\/p>\n\n\n\n

Velg mellom bringeb\u00e6rsorbet, vanilje, Dubai-sjokolade og Unicorn-is<\/p>\n\n\n\n

Melk<\/p>\n\n\n\n

69 per kule<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
<\/lottie-player><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n
<\/div>\n\n\n\n
\n
\n
\n

Dugurd<\/a>
Nonsmat<\/a>
Barnemeny<\/a>
Ta Med<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Nonsmat<\/h3>\n\n\n\n

Fra kl 16<\/p>\n<\/div>\n\n\n\n

\n
<\/div>\n<\/div>\n\n\n\n

Forretter <\/h3>\n\n\n\n
\n
\n
\n

R\u00f8kt laks p\u00e5 den gamle m\u00e5ten<\/p>\n\n\n\n

Blinis, pisket R\u00f8ros-r\u00f8mme, r\u00f8dl\u00f8k og gressl\u00f8k<\/p>\n\n\n\n

Hvete (gluten), melk, fisk<\/p>\n\n\n\n

189<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Gratinert ch\u00e8vre fra Haukeli<\/p>\n\n\n\n

Brioche, honning, karamelisert valn\u00f8tter, bringeb\u00e6rvinaigrette og baby leaves<\/p>\n\n\n\n

Hvete (gluten), melk, egg, n\u00f8tter<\/p>\n\n\n\n

159<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Burratasalat<\/p>\n\n\n\n

Konfiterte tomater, babysalat, jordb\u00e6r og pesto med pistasjn\u00f8tter<\/p>\n\n\n\n

Melk, n\u00f8tter<\/p>\n\n\n\n

159<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Kremet fiskesuppe<\/p>\n\n\n\n

Fjell\u00f8rret fra Sirdal, juliennegr\u00f8nnsaker og urteolje<\/p>\n\n\n\n

Melk, fisk<\/p>\n\n\n\n

189<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n

<\/p>\n\n\n\n

<\/div>\n<\/div>\n\n\n\n

Hovedretter <\/h3>\n\n\n\n
\n
\n
\n

Fylt pasta med burrata<\/p>\n\n\n\n

Anrettet med kremet sopp og urteolje, toppet med Gruy\u00e8re<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

399<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Pannestekt fjell\u00f8rret<\/p>\n\n\n\n

Pannestekt fjell\u00f8rret, sm\u00e5 poteter, minigulr\u00f8tter, agurksalat, brokkolini, \u00f8rretrogn og r\u00f8mmesaus<\/p>\n\n\n\n

Melk, fisk<\/p>\n\n\n\n

429<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Spareribs<\/p>\n\n\n\n

Maiskrem med bacon, friterte poteter og BBQ-saus<\/p>\n\n\n\n

Hvete, sennep, sulfitt, hvete (gluten)<\/p>\n\n\n\n

399<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Langtidsbraisert reinsdyr<\/p>\n\n\n\n

Reinsdyrskank, mandelpotetpur\u00e9, syltet, r\u00f8dl\u00f8k, miniguler\u00f8tter, viltsaus og r\u00f8rte tytteb\u00e6r<\/p>\n\n\n\n

Melk, selleri<\/p>\n\n\n\n

439<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Flank steak av ungfe<\/p>\n\n\n\n

Sm\u00e5 poteter, minigulr\u00f8tter, brokkolini og peppersaus<\/p>\n\n\n\n

Melk, sennep, selleri<\/p>\n\n\n\n

415<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Nons delemeny (min 2 pers) <\/p>\n\n\n\n

Flanksteak, reinsdyrskank, spareribs, sellerikrem, burratasalat, miniguler\u00f8tter, brokkolini, Gruy\u00e8re-frites og r\u00f8dvinssaus<\/p>\n\n\n\n

Melk, selleri, n\u00f8tter, sennep<\/p>\n\n\n\n

529 per pers<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

\n
<\/div>\n<\/div>\n\n\n\n

Pizza<\/h3>\n\n\n\n
\n
\n
\n

Mozzarella<\/p>\n\n\n\n

Tomatsaus og mozzeralla<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

235<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Hvit Norefjell<\/p>\n\n\n\n

Hvit saus, mozzarella, Tronfjell skinke, ruccola og parmesan<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

339<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Skinkepizza<\/p>\n\n\n\n

Tomatsaus, mozzarella, pragerskinke fra Ids\u00f8, Aromasopp, oliven, artisjokk og oregano<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

265<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

H\u00f8gevarde<\/p>\n\n\n\n

Cr\u00e8me fra\u00eeche, mozzarella, gravet reinsdyr, pannestekte kantareller, syltet r\u00f8dl\u00f8k, ruccola og tytteb\u00e6r-r\u00f8mme<\/p>\n\n\n\n

Hvete (gluten), melk, n\u00f8tter<\/p>\n\n\n\n

299<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Biffpizza<\/p>\n\n\n\n

Tomatsaus, mozzarella, indrefillet av storfe, aromasopp, r\u00f8dl\u00f8k og grillet paprika<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

315<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Biff tartar<\/p>\n\n\n\n

Hvit saus, mozzarella, biff tartar og hollandaisekrem<\/p>\n\n\n\n

Hvete (gluten), melk, egg, fisk<\/p>\n\n\n\n

349<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Pepperoni<\/p>\n\n\n\n

Tomatsaus, mozzarella og pepperoni<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

265<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Vegetarpizza med asparges<\/p>\n\n\n\n

Cr\u00e8me fra\u00eeche, mozzarella, asparges, pesto med pistasjn\u00f8tter
og hollandaisekrem<\/p>\n\n\n\n

Hvete (gluten), melk, egg, n\u00f8tter<\/p>\n\n\n\n

329<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

\n
<\/div>\n<\/div>\n\n\n\n

Burgere og friterte poteter<\/h3>\n\n\n\n
\n
\n
\n

Klassisk ost- og baconburger<\/p>\n\n\n\n

Aioli, ost og bacon
Velg mellom storfe, kylling og vegetar<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

235<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Friterte poteter med Gruy\u00e8re-ost<\/p>\n\n\n\n

Toppet med Gruy\u00e8re-ost og gressl\u00f8k<\/p>\n\n\n\n

Melk<\/p>\n\n\n\n

125<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

B\u00f8seterburger<\/p>\n\n\n\n

Tr\u00f8ffelaioli, tomat, r\u00f8dl\u00f8k, Gruy\u00e8re-ost, stekt sopp og bacon
Velg mellom storfe, kylling og vegetar<\/p>\n\n\n\n

Hvete (gluten), egg, melk<\/p>\n\n\n\n

259<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Friterte poteter<\/p>\n\n\n\n

85<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

\n
<\/div>\n<\/div>\n\n\n\n

Snacks<\/h3>\n\n\n\n
\n
\n
\n

Mandler<\/p>\n\n\n\n

69<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Potetchips<\/p>\n\n\n\n

59<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Oliven<\/p>\n\n\n\n

69<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Gratinert hvitl\u00f8ksbr\u00f8d<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

89<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

\n
<\/div>\n<\/div>\n\n\n\n

S\u00f8tt<\/h3>\n\n\n\n
\n
\n
\n

Eplepai med vaniljeis<\/p>\n\n\n\n

Hvete (gluten), egg, melk<\/p>\n\n\n\n

165<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Cr\u00e8me br\u00fbl\u00e9e<\/p>\n\n\n\n

Melk, egg<\/p>\n\n\n\n

155<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Arme riddere med pisket R\u00f8ros-r\u00f8mme og b\u00e6r<\/p>\n\n\n\n

Hvete (gluten), melk, egg<\/p>\n\n\n\n

155<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Marengs med friske b\u00e6r, mynte og karamellcrumble<\/p>\n\n\n\n

Melk<\/p>\n\n\n\n

165<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
<\/lottie-player><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n
<\/div>\n\n\n\n
\n
\n
\n

Dugurd<\/a>
Nonsmat<\/a>
Barnemeny<\/a>
Ta Med<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Barnemeny<\/h3>\n\n\n\n

Lunsj og middag<\/p>\n<\/div>\n\n\n\n

Barnas favoritter<\/h3>\n\n\n\n
\n
\n
\n

Ostepizza<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

165<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Pizza med ost og skinke<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

179<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Pizza med ost & pepperoni<\/p>\n\n\n\n

Hvete (gluten), melk<\/p>\n\n\n\n

179<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Friterte poteter<\/p>\n\n\n\n

85<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Friterte poteter med spr\u00f8stekt kylling<\/p>\n\n\n\n

Hvete (gluten)<\/p>\n\n\n\n

199<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Pasta Bolognese<\/p>\n\n\n\n

Hvete (gluten), egg, melk, selleri<\/p>\n\n\n\n

179<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Pannekaker med jordb\u00e6rsyltet\u00f8y<\/p>\n\n\n\n

Hvete (gluten), egg, melk<\/p>\n\n\n\n

145<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Kuleis med topping<\/p>\n\n\n\n

Soya, melk<\/p>\n\n\n\n

69, 130, 165<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Jordb\u00e6rgel\u00e9 med krem<\/p>\n\n\n\n

Melk<\/p>\n\n\n\n

99<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
<\/lottie-player><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n
<\/div>\n\n\n\n
\n
\n
\n

Dugurd<\/a>
Nonsmat<\/a>
Barnemeny<\/a>
Ta Med<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

Ta med<\/h3>\n\n\n\n

Hentes i Non<\/p>\n\n\n\n

\n
Bestill her<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n
\n
\n
<\/lottie-player><\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Non (uttales n\u00f4n, lang o) er et gammelt norsk ord for m\u00e5ltidet midt p\u00e5 dagen. Det kommer fra latinske nona \u00abden niende timen\u00bb og er forl\u00f8peren til det engelske \u00abnoon\u00bb. I norsk tradisjon kalles dette ettermiddagsm\u00e5ltidet ofte nonsmat, mens formiddagsm\u00e5ltidet tidligere het dugurd. Hos oss er Non en p\u00e5minnelse om pausene som samler oss: Enkel […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"non","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-576","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nNon - Norefjell Ski & Spa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.norefjellskiogspa.no\/en\/non\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Non\" \/>\n<meta property=\"og:description\" content=\"Non (uttales n\u00f4n, lang o) er et gammelt norsk ord for m\u00e5ltidet midt p\u00e5 dagen. 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